5. Maple Marinated Steak
Mmmm... Maple syrup and steak, the killer combo! The maple syrup helps create a caramelized crust when the steak is cooked, enhancing its texture and taste. We recommend using some of our Barrel Aged syrup for this recipe as it helps add a pure, "smoked" flavor that perfectly complements the steak's meaty, umami notes. This combination of sweet and savory results in a succulent, flavorful steak that is both tender and delicious.
Original Recipe Website